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A Chef-turned-Account Manager's view on Chemical Use, Commercial Cleaning, Cooking, and Compliance.
Your Guide to Risk Assessments and Risk Management
A hazard is any source that has the potential to cause harm and a risk is the likelihood of it happening. Risk management involves...
Chemical Spills - The Steps You Need to Take and How to Use Spill Kits
Contents 1. What Are Spill Kits? 2. Are Spill Kits Mandatory? 3. What’s in a Kit and How Do I Store it? 4. Different Types of Spill Kits...
Transporting Dangerous Goods and the ADG Code.
Your guide on classes, placards, regulations, and obligations. CONTENTS 1. What is the ADG Code? ‣ Latest Editions ‣ D.G. Transport Act...
Don’t Just Guess… READ THE SDS!
Simplifying the SDS - What you should already know. CONTENTS - WHAT'S COVERED? 1. What is a Safety Data Sheet? 2. What chemicals require...
GHS Pictograms Explained
MAKING SENCE OF THE PICTOGRAMS Pictograms are one of the mandatory labelling requirements under the GHS (Globally Harmonized System of...
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