Blue Swimmer Crabs... they won't stay blue for long!
Blue Swimmer Crabs are widely distributed throughout the Indo-West Pacific region and, in Australia, are found from Perth all the way...
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WHO WOULDA THOUGHT!
A Chef-turned-Account Manager's view on Chemical Use, Commercial Cleaning, Cooking, and Compliance.
Wallaby Meat... You should be hopping onto it now!
Tasmania is the only place in the world where wallabies are harvested which makes it a very unique meat truly native to the Australian...
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Food for Every Holiday Throughout the Year
Unsure what to cook for the next Public Holiday? We have it covered here! AUSTRALIA DAY (26th January) ▹ Lamingtons ▹ Meat Patties ▹ Beer...
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The Ultimate Aussie Pizza Guide
Pizzas are an easy and cost effective food option if you have several guests around. They can be made entirely from scratch or the main...
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Not your typical fruit salad!
The vegetable imposters which are actually fruit in disguise. The tomato has taken quite a hit over the years with its position amongst...
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Mutton Bird - Is This Tassie's Best Kept Secret?
...move over chicken, move over duck! WHAT IS THE MUTTON BIRD? The Mutton bird, or Short-Tailed Shearwater, is a member of the petrel...
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All Guts, but is there any more Glory?
Are we seeing the tail end of offal... BLACK PUDDING | HAGGIS BRAWN | PATE | FOIS GRAS LIVER | BRAIN | INTESTINES SWEETBREADS | KIDNEYS...
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5 Simple Lemon Myrtle Recipes You'll Love to Cook
Australia's answer to the lemon! Grilled Lemon Myrtle Calamari Lemon Myrtle Smoked Chicken or Fish Lemon Myrtle Hot Toddy Lemon Myrtle...
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The Cooking Conversion Guide
From ounces to mls' to cups to grams. A guide to converting recipes and measuring correctly. Contents ▹ How Recipes Can Change Based on...
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Why is Hibiscus Gaining so Much Attention? This Will Explain it.
Rosella, or Roselle, (Hibiscus sabdariffa) is an exotic plant that commonly grows in tropical regions of the country and thought to have...
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Spicing it up in the Kitchen!
Spices are in use all over the world, from the very familiar black pepper to the more obscure cambodge. With such a wide range of...
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Commercial Dishwashers - The Ultimate Troubleshooting Guide
A comprehensive guide to common commercial dishwasher issues. CONTENTS Why Won’t My Dishwasher Start? Why Won’t My Dishwasher Fill Up?...
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Milking it for all it's Worth
Your guide to milk varieties and alternatives There used to be a time when a coffee shop would offer two milk varieties and no-one would...
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The 6 Most Common Questions About Cleaning Chemicals are Answered Right Here.
The most common Google searches Australia-wide on cleaning chemicals and the commercial cleaning industry narrowed down into six categories.
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Escargo - Why Go Fishing When You Can Go Gardening
When it comes to snails, French cuisine may be the first thing that comes to mind however millions of snails are consumed annually across...
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Showcasing Wattleseed, Kangaroo, and Illawarra Plums
3 Awesome Aussie Products, 7 Amazing Dishes CONTENTS What is Wattleseed? In The Beginning... Cooking Kangaroo What are Illawarra Plums?...
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10 Cost Cutting Ideas for a Commercial Kitchen
We’ve all heard them a hundred times over but after 15 years of regular interrogation over a simple percentage value, I felt the need to...
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Cooking with Lavender
When thinking of Lavender a small crochet bag filled with dried leaves might come to mind, or a homemade oil diffuser may be another one....
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20 Foods You Must Try
In no particular order, a selection of some uncommon ingredients mixed with a couple of basic, but awesome ones. These products are ones...
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Food in a Snap - Cooking Crocodile
Crocodile, hard to catch… easy to cook! I find crocodile quite an exciting meat to cook. Maybe it’s something to do with the ferocious...
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